Meat addicts celebrate, this striking refrigerator allows you to mature meat in your own home! The key component in fantastic steakhouses is dry aging, right now you can get it done yourself. The Dry Ager Fridge is constructed in Germany and boasts an attractive style in stainless steel with a shaded glass door that enhances the eager expectation of the outcome. All you have to to do is pack all meat into the cooler, just let it age, bring it out, and take pleasure in the perfect steak you have ever tasted. You can use it for making of air drying cured ham, charcuterie, and some other meats, along with storing cheese. For sale in two types, the DX 500 (for 20kg of meat), as well as the DX 1000.